The Space & The Food

A Look Inside
Goenchin

From private dining nooks to craft cocktails — a glimpse of what awaits.

Goenchin private dining with glowing Buddha alcove

Private Dining

Private dining suite — Goenchin, Adliya

Private Dining Suite

Crab Masala on banana leaf — Goenchin signature

Crab Masala

Signature cocktails at Goenchin bar

Signature Cocktails

Family dining area, ground floor

Family Dining

Chicken 65 — Goenchin coastal bites

Chicken 65

Black Russian cocktail

Black Russian

Ground floor bar at Goenchin

Ground Floor Bar

Coastal curry in kadhai — Goenchin kitchen

Coastal Curry

Blue Lagoon cocktail

Blue Lagoon

First floor dining area at Goenchin

First Floor Dining

Mangalorean starter — bold coastal spice

Mangalorean Starter

Bay Breeze cocktail

Bay Breeze

The Goenchin kitchen — where no corners are cut

The Kitchen

Seafood special — fresh catch, Konkan style

Seafood Special

Apple Martini cocktail

Apple Martini

Sports bar, first floor

Sports Bar — First Floor

Coastal delicacy — Mangalorean cuisine

Coastal Delicacy

Elderflower cocktail

Elderflower

Ground floor family seating

Family Dining

Konkan special — rich coastal curry

Konkan Special

Gimlet cocktail

Gimlet

Goenchin Restaurant exterior, Adliya, Bahrain

Exterior

Signature dish — bold Mangalorean spice

Signature Dish

Lemon Drop Martini

Lemon Drop Martini

Restaurant entrance, Adliya

Exterior Entrance

Coastal cuisine — Goenchin

Coastal Cuisine

Vodka Sour cocktail

Vodka Sour

Sports bar seating, first floor

Sports Bar

Rich coastal curry — Mangalorean style

Signature Curry

Ground floor lounge and bar

Ground Floor Lounge

Goenchin kitchen creation

From the Kitchen

Ready to Visit?

Experience It in Person

Reserve your table and taste the coast of Mangalore in Adliya, Bahrain.

Reserve a Table View Food Menu